A cozy new spot in downtown Rosendale gives French classics the global treatment, with a side of cheeky fun.
10 Chocolate Desserts to Savor This Hudson Valley Restaurant Week
Craving chocolate? You’re in luck! This Restaurant Week, dig into these decadent desserts at participating restaurants around the Hudson Valley.
Recipe: Halloumi Fattoush
Cookbook author and Catskills resident Alexis de Boschnek has plenty to show for her career as a recipe developer.
Where to Dine Vegan During Hudson Valley Restaurant Week
Hudson Valley Restaurant Week (October 30 – November 12) is the culinary event of the season for foodies—including vegans.
Travel & Tourism: Celebrate the Joys of Fall in the Hudson Valley
Start filling up your autumn with some festive fall plans. With the pleasant chill of the air and the changing color of the leaves, it’s the perfect time to explore
Chef Daniel Meissner Leads the Kitchen at Willa in Millerton
In the eighth grade, Daniel Meissner decided he wanted to be a chef when he grew up—and he never looked back.
6 Spots for Seafood Lovers During Hudson Valley Restaurant Week
From October 27 to November 9, book a table at any of these Hudson Valley restaurants to dig into seafood-filled meals.
Recipe: Shrimp Boil With Garlicky Old Bay Butter
This shrimp boil recipe by cookbook author Alexis de Boschnek is the perfect excuse to invite friends and family over for a food-filled weekend gathering.
8 Hudson Valley Restaurant Week Locations for Pasta Lovers
Hudson Valley Restaurant Week is almost here (October 27 to November 9), so get your fill of delicious pasta dishes from these eight locations.
Where to Pick Your Own Apples and Pumpkins in the Hudson Valley
Looking for farms to pick your own apples and pumpkins in the Hudson Valley? These U-pick destinations offer fun for the whole family.
6 Cidery Events That Celebrate Fall in the Hudson Valley
It’s apple picking season, which means that orchards and farms are gearing up for exciting fall cidery events in the Hudson Valley
Hudson Valley Fisheries Is a Go-to for Fresh Steelhead Trout
A fully enclosed fish farm in Hudson raises steelhead trout—sustainably and ethically—and ships it out within a day of harvest.
Rotating Menus Keep Things Fresh at Hudson Valley Eateries
Sick of the same old dishes? Never try the same plate twice at these Hudson Valley restaurants thanks to rotating menus.
Willow Pond Sheep Farm Produces the Dreamiest Dairy Products
The Hudson Valley’s only sheep dairy farm is located in Gardiner—and the yogurt, ricotta, milk, and mutton spun from its pastures are un-baa-lievable.
Editor’s Letter
I love trees full of crisp, colorful leaves just as much as the next gal, but to me, fall in the Hudson Valley is all about the food.
Terra Ridge Farm Embraces Regenerative Agriculture in New Paltz
Terra Ridge is a family-owned farm that prioritizes connecting with the land and each other.
What Is Takamine Whiskey? It Has Surprising Local Roots
A first-of-its-kind Japanese whiskey is poised to make a splash in the Hudson Valley.
5 International Snack Shops for Exotic Flavor in the Hudson Valley
Craving that bag of chips you had overseas? What about specialty candy? Browse international snacks at these local shops. While America might be known in part for its surplus of
Carlitos Tequileria Brings Elevated Latin American Dining to West Nyack
The team behind Carlitos Tacos expands its New Jersey and New York City offerings to the Hudson Valley with the new Palisades Center concept.
NeeNee’s Kitchen Brings Authentic Thai Cuisine to Chester
Led by two sisters from the Loei Province, the pop-up kitchen concept dishes up Thai flavors at a staple Orange County brewery.
Branchwater Farms Is a Farm-Forward Distillery in Milan
A soil-to-sip distillery in Dutchess County churns out brandy, whiskey, and gin with smooth, fruit-forward flavors.
