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Apple Pie Bakery Café


A FAVORITE OF CULINARY students and visitors alike, Apple Pie Bakery Café at the Culinary Institute of America in Hyde Park recently reopened after undergoing a major facelift, offering visitors a taste of the CIA in a more casual setting. The newly designed space includes an area dedicated to takeout orders and a separate table-service area where baking and pastry students will hone their front-of-house skills. There’s a new menu, too, inspired by American regional specialties, with dishes like the tuna poke bowl and fried chicken sandwich. Of course, there’s the café’s signature apple dessert. The newly designed café includes separate take-out and table-service areas for more efficient service. The Apple Pie Bakery Café take-out area is open to the public from 7:30am to 6pm, Monday through Friday. Table service (no reservations) is offered Monday through Friday, 11 to 5.

Apple Pie Bakery Café
Culinary Institute of America
1946 Campus Dr, Hyde Park
(845) 905-4500

Hudson Valley Restaurant Week is back this April 8-21!