Where to Source Local Honey in the Hudson Valley
Kayla Sexton
From regional farms to local apiaries, the Hudson Valley is a sweet place to discover your new favorite honey producer.
Kayla Sexton
Where to Dine Vegan During Hudson Valley Restaurant Week
Kayla Sexton
Hudson Valley Restaurant Week (October 30 – November 12) is the culinary event of the season for foodies—including vegans.
Brothers Barbecue Heats up West Nyack With Smoked Meats & Comfort Eats
Kayla Sexton
The New Windsor-based brand expands its North Carolina barbecue offerings to a second Hudson Valley location with Brothers Barbecue Palisades.
6 Cidery Events That Celebrate Fall in the Hudson Valley
Kayla Sexton
It’s apple picking season, which means that orchards and farms are gearing up for exciting fall cidery events in the Hudson Valley
Source Fresh Meat From These Hudson Valley Farms
Kayla Sexton
Planning an end-of-season barbecue to close out summer? Pick up fresh meat from these Hudson Valley farms to throw on the grill.
Scribner’s Catskill Lodge Announces Exciting Culinary Updates
Kayla Sexton
In Hunter, Scribner’s Catskill Lodge welcomes a new chef and burger residency at Prospect, its onsite restaurant.
Dig Into These Berry Desserts in the Hudson Valley
Kayla Sexton
Early summer means U-pick season in the Valley, and these local eateries are serving up sweet and tangy berry desserts with the bounty.
Wylder Windham Partners With Alice Mushrooms for Global Wellness Day
Kayla Sexton
Functional mushroom brand Alice Mushrooms brings fun experiences to Wylder Windham this June in celebration of Global Wellness Day.
5 Hudson Valley Restaurants Near Walking Paths
Kayla Sexton
As the weather gets warmer, head out for a stroll on one of the Valley’s many rail trails and bike paths, followed by lunch at these trailside eateries.
5 Places for Crispy Cauliflower Wings in the Hudson Valley
Kayla Sexton
Stop by these restaurants with vegetarian options for some spicy, savory, and tangy cauliflower wings ahead of Super Bowl Sunday.
Where to Shop for Your Winter Charcuterie Boards in the Hudson Valley
Kayla Sexton
Shop seasonal and locally made cheeses, jams, and breads to spice up your charcuterie boards and tapas plates this winter.
6 Dazzling Drinks for New Year’s Eve in the Hudson Valley
Kayla Sexton
Level up from the champagne and ring in the new year right with these celebratory cocktails that will keep the vibes high through midnight.
Savor These Persimmon Dishes in the Hudson Valley This Winter
Kayla Sexton
Incorporate the harvest season fruit persimmon into your drinks, desserts, and dishes to add some sweet, rich, and fruity flavor notes.
5 Seasonal Spices to Add to Fall and Winter Dishes in the Hudson Valley
Kayla Sexton
Set aside the salt and pepper and rely on these cold-weather spices to bring warmth and depth to your favorite dishes of the season.
5 Unique Fall Vegetables to Add to Hudson Valley Meals
Kayla Sexton
If you’ve had your fill of butternut squash and pumpkin this season, add these overlooked fall vegetables into your rotation instead.
Your Guide to Cooking With Apples in the Hudson Valley
Kayla Sexton
From cider to salads, know which apples are best for baking, saucing, and just enjoying fresh in the Hudson Valley this season.
Every Tequila Brand You’ll Want to Try at The Big Sip This Fall
Kayla Sexton
Sample sensational tequilas and mezcals at The Big Sip at Bethel Woods Center for the Arts this October.
Poughkeepsie Waterfront Market Is a Must-Visit for Affordable Produce
Kayla Sexton
Fresh vegetables and food vendors accompany Hudson River views at this farmers’ market, which focuses on promoting inexpensive goods for Poughkeepsie residents.
