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Kristen Warfield

Pot Pie

ONE OF ONLY A HANDFUL of “universal” comfort foods, pot pies hold a special place on the plates of diners around the globe. Filling, flaky and adaptable, what this simple, savory

Winter Farmers’ Market Finds

COLD WEATHER IS PRIMETIME for eating. We’ve gathered some of our favorite locally made products to beat the winter chill—and to share with loved ones this holiday season. Ardent Homesteader Caramel

Jam In Print

Just a few jars of jam can open nearly endless possibilities for the culinary curious. That’s what Christopher Wilson, owner of the small-batch, Cuddebackville-based LunaGrown Jam company proves in his

Cocoa Connoisseurs

SPENDING A COLD WINTER DAY out in the snow and ice practically demands a steaming mug of hot cocoa. The common, store-bought packets may do for some in a pinch, but

5 Spoke, 5-Star Cheese

ALAN AND BARBARA GLUSTOFF of 5 Spoke Creamery are sure of one thing: Producing great cheese takes time. From their historic farm in Goshen (Orange County), the pair produces a unique line