Spring Beer: The IPAs & Sours We’re Sipping in the Hudson Valley
Toast to the arrival of springtime and warm weather at craft breweries in the Hudson Valley with these fruity sours and incredible IPAs.
Toast to the arrival of springtime and warm weather at craft breweries in the Hudson Valley with these fruity sours and incredible IPAs.
Craving chocolate? You’re in luck! This Restaurant Week, dig into these decadent desserts at participating restaurants around the Hudson Valley.
Enjoy peppermint in the form of warm beverages and sweet treats all winter long in the Hudson Valley.
At Rhinebeck’s Smoky Rock BBQ, you’ll find signature meats, boozy beverages, and the Psichas family at your service.
Assuage your asparagus cravings with a wide range of dishes from restaurants around our region, from salads and sides to pastas and pizzas.
Ready to go viral? Level up your food photography skills with these helpful tips from foodie influencer Philippe Trinh.
These are the Hudson Valley-based food influencers you should follow for a feed full of mouthwatering food and local restaurant reviews.
This Hudson Valley Restaurant Week, stop by one of these new participants for prix fixe plates at a fraction of the cost.
We sat down with Chef David Burke to talk about his new restaurant in Westchester, rules in his kitchen, his favorite seasonal ingredients, and more.
Introducing Sweetie Pies, the homemade Pop Tarts with a twist from hair colorist, yogi, baker, and Westchester resident Melissa Cassese.
Foster Supply Hospitality, the team behind some of Sullivan County’s top dining destinations, is a James Beard award semifinalist in 2023.
Looking to spoil your food-loving lover this Valentine’s Day? We’ve assembled three distinct date itineraries right here in the Hudson Valley.
At his Orange County restaurant, An Artistic Taste, Chef Andre Robinson delivers dishes inspired by his childhood in Jamaica.
As “The Cake Lady,” Sharyn Sherman whips up cakes and confections from her storefront in Orange County.
Eggnog reigns as one of the most popular flavors of the season. Sip local eggnog straight-up, or enjoy it in the form of eggnog-flavored treats.
After a stints in Hudson and Rhinebeck, Sonder settles into its Kingston location. The wine bar, led by Daniel Bagnall, serves locally sourced bites and over 30 varieties of vino.
Enjoy the benefits of CBD via these gummies, chocolates, teas, coffees, and beverages available in the Hudson Valley. There’s been a ton of news lately around the legalization of marijuana,
Kitty’s Restaurant and Market Café opened in 2020 and has quickly become a go-to in Hudson with its eclectic menu and killer cocktails.
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Those of you who are regular readers of Valley Table know that these pages are devoted to celebrating Hudson Valley food, farms, and chefs.
Hudson Valley Restaurant Week is back this October 28 to November 10!