
10 Hudson Valley Coffee Roasters for Top-Tier Brews
Why settle for subpar java when the Hudson Valley is home to roasters who know how to make the best of every bean? These 10 shops are worth a stop whenever you need a pick-me-up.
Why settle for subpar java when the Hudson Valley is home to roasters who know how to make the best of every bean? These 10 shops are worth a stop whenever you need a pick-me-up.
Eggnog reigns as one of the most popular flavors of the season. Sip local eggnog straight-up, or enjoy it in the form of eggnog-flavored treats.
These Hudson Valley cafes serve up cups of goodness in the form of cocoas, lattes, and teas just in time for the arrival of fall weather. Chilly autumn afternoons call
Launched by Hilarie Burton Morgan and Jeffrey Dean Morgan, MF Libations has already debuted a rye whiskey and a blackberry gin in the local spirits market.
Hudson Valley distillers are infusing gin with fresh botanicals, creating a farm-to-bottle trend that’s clearly catching on.
The Tall Tails collection features four cider wines that pay homage to folklore ranging from Rip Van Winkle to Sleepy Hollow. Move over, Crisp Apple. Angry Orchard just dropped a
Tuxedo Parks Events, Adobe Stock/ pilipphoto Serves 8 Ingredients 1½ cups seasonal fruit 6 lemons or limes ½ cup St. Germain liqueur ¼ cup Cointreau or Triple Sec 1 cup
What are mocktails? Well, they are all the delicious goodness of cocktails without one ingredient – alcohol. Whether you want to beat the bloat this summer or simply enjoy a refreshing
The sun is shining, the flowers are beginning to bloom, and the springtime season is here in the Hudson Valley. In celebration of the flower power time of year, consider swapping
There’s nothing better than cozying up with a good read (and the right sip to pair it with). In the Hudson Valley, there are a ton of places to grab
With an apple cider donut in one hand and a beautifully designed beer can in the other, you’re starting off October juuuuust right. We’ve all known about our five senses
About 150 years ago, a German family stepped foot in America for the first time. They settled in Callicoon, now a quaint town with ample land, tucked along the Delaware
Do Good Spirits, formerly Prohibition Distillery, crafts award-winning vodkas, gins, and tasty liqueurs. In the early days, Brian Facquet shared a space with Tuthilltown Spirits Distillery, which had extra room in
Courtesy of the Garrison Fans of fruit-heavy drinks will adore this concoction from The Garrison’s inventive mixologists. Cranberry, Bosc pear, Honeycrisp apple, lemon, and thyme play with sweet vermouth and
As the winter months continue along and the cold weather persists, spirits are a satisfying way to stay warm. Locally produced beer and cider take on the characteristics of liquors
Courtesy of Gemma D’Entrone, A&P Bar in Woodstock Ingredients 1.5 oz Tequila Blanco 1 oz Heavy Cream 1 oz Baileys 1 oz White Cocoa Fresh, ground clove Cinnamon stick to garnish
After you’ve taken a drive through our frosty landscape, get a taste of Dutchess with one of these 10 delicious cocktails specially made to be enjoyed during the winter season!
Whiskey River, Peekskill Ingredients 3 fresh strawberries 1/2 teaspoon of granulated sugar or granulated sugar substitute 5 Thai basil leaves (or 3 regular basil leaves) 2 oz Ketel One Vodka
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My thoughts are squarely on spring—much warmer days, the return of farmers markets and a greater variety of local produce, and of course, Hudson Valley Restaurant Week!