The Best Gifts for Foodies, According to Hudson Valley Chefs
Megan Wilson
Shopping around for the perfect present for the food lover or home cook in your life? Treat them to the truly good stuff with one of these picks.
Good Stuff
7 Hudson Valley Restaurant Week Locations for Pasta Lovers
Olivia Cambalik
Hudson Valley Restaurant Week is upon us (November 7-20), so get your fill of delicious pasta dishes from these seven locations.
Where to Sip Hard Cider in the Hudson Valley
Janet Siroto
It’s not your imagination: the Hudson Valley is the premier hard cider hotspot in the country, with amazing, fermented options at every turn.
Pharmacy Kitchen & Bar Sizzles With Local Flavor in Goshen
Sabrina Sucato
Led by longtime Goshen residents, Pharmacy Kitchen & Bar revitalizes an 1861 pharmacy building with Hudson Valley ingredients.
CBD-Infused Treats and Drinks to Enjoy in the Hudson Valley
Matt Moment
Enjoy the benefits of CBD via these gummies, chocolates, teas, coffees, and beverages available in the Hudson Valley. There’s been a ton of news lately around the legalization of marijuana,
Brigitte Bistro Offers a Taste of France in Red Hook
Sabrina Sucato
Led by longtime restaurateur Alain Urbini, Brigitte Bistro focuses on classic techniques and fresh flavors.
The Zucchini Dishes You Need to Try at Hudson Valley Restaurants
Matt Moment
Do you adore zucchini as much as we do? Enjoy the in-season vegetable in style at these Hudson Valley restaurants. We are spoiled with in-season fruits and vegetables during the
The Owners of Scott & Joe Craft a Cheese Haven in Nyack
Francesca Furey
Head to Scott & Joe for cheese galore, then stay for the tasting menus, cheese classes, and bistro bites in Nyack. Every weekend, Joe Garreffa and Scott Young—both fresh out
Lynn’s Life Crafts Paleo Breads and Snacks in the Hudson Valley
Sasha Tuddenham
Lynn’s Life is a go-to for gluten-free baked goods and treats that are full of good-for-you ingredients in the Hudson Valley.
Krupa Bros. Pierogi Co. Shares a Family Recipe With the Hudson Valley
Sabrina Sucato
Led by three local brothers, the pierogi company mixes mashed potatoes with everything from broccoli to truffle oil. When it comes to comfort food, pierogi hit all the right notes.
Maya’s Syrup + Jam Makes the Hudson Valley Even Sweeter
Michelle Hainer
Elevate your next cocktail or charcuterie board with delicious syrups and spreads handcrafted by three generations of women. It was in the dining hall at Bard College when Maya McLaughlin
Where Poughkeepsie College Students Should Shop for Local Snacks
Olivia Cambalik
Calling all Marist College, Dutchess Community College, Vassar College, and Culinary Institute of America students! If you are looking for the perfect place to stock up on delicious dorm-room snacks for late-night
Hudson Valley Restaurant Week Is Back and Better Than Ever This Fall
Sabrina Sucato
Calling all Hudson Valley foodies! Hudson Valley Restaurant Week is coming back this fall, with exciting updates that are too delicious not to share right now. For those who are
6 Hudson Valley Hotspots for Blueberry Dishes and Treats
Lauryn Starke
They may be small, but boy are they mighty! At these Hudson Valley restaurants and eateries, blueberries add a little something sweet (and a little something tart) to everything from
The Bird & Bottle Inn Charms With History and Fine Dining in Garrison
Francesca Furey
Garrison’s 260-year-old, 5-room inn has finally reopened its doors after two years, thanks to co-owners Marjorie Tarter and Brendan McAlpine. (The couple also own two Beacon businesses on Main Street:
Darlings Dishes up Southern Fare in the Hudson Valley
Megan Wilson
If you visited the Postage Inn before it closed in 2021, the Route 32 locale is now nearly unrecognizable. Since Madi Taylor and Luke Peters took over last October, the
Stissing House Reawakens for Dining in Pine Plains
Francesca Furey
One of the oldest operating inns in the United States has been reborn. Stissing House has seen a lot of action since its founding in 1782: it first served as
2 Foodie Hotspots in Poughkeepsie to Satisfy All Your Cravings
Francesca Furey
There’s something about food halls that make us go wild—perhaps it’s the access to a handful of regional culinary hotspots and open-plan seating that’s super nostalgic. Prepare for some foodie
