
Sproutwell Crafts Bespoke Edible Gardens in the Hudson Valley
With an eye toward striking design, Kristen Svorka creates custom edible gardens throughout the Hudson Valley with Sproutwell.

With an eye toward striking design, Kristen Svorka creates custom edible gardens throughout the Hudson Valley with Sproutwell.

Here’s how Catskill Waygu at Hilltop Farm, a family farm in Accord, began raising prestigious waygu cattle. Hint: It’s not how you’d expect.

Local, farm-fresh food goes down easy in some Hudson Valley cafeterias—but not without the focused efforts of school leaders who see big benefits for both students and area farmers.

A real estate developer transforms Ulster County farmland into a dining and events destination.

Planning an end-of-season barbecue to close out summer? Pick up fresh meat from these Hudson Valley farms to throw on the grill.

This Hudson Valley farm offers delicious U-pick options and is the perfect place to indulge in a picnic in Ulster County. On a sunny afternoon in the Hudson Valley, there

Love the idea of home-grown veggies but have no clue where to start? We asked an expert who assured us that it’s not too late (or too difficult) to plant

TENS OF THOUSANDS OF YEARS AGO, a glacier ripped through present-day Orange County and subsequently melted, leaving an ancient glacial lake — and one of the most fertile regions in

As the summer season rages on and temperatures swell, farmers throughout the Hudson Valley work diligently to give their hopyards the largest possible yield. The growing season for hops begins

Everyone in the Hudson Valley knows that March and April don’t just mark the start of spring; they also kick off maple season. Maple sugaring has a long and vibrant history in

When pandemic shutdowns began last spring, Maggie Cheney, co-owner of Millerton’s Rock Steady Farm & Flowers, was inundated with calls and requests for info. Farmers, whose business models had changed seemingly overnight, and food-access projects, who were suddenly facing exceptional

Grown and produced on the Hickory Ridge family farm in Pleasant Valley, the sunflower-based oils, skincare products, and baking mixes are healthy and delicious. It takes a family to keep
Do you remember visits to your local berry farm as a child? In the Hudson Valley, those trips are a little slice of summertime magic, with the warm glow of

If you farm vegetables for a living in California or Florida, you have the advantage of being able to grow and market fresh produce year-round. When winter arrives in the

We live on an old dairy farm which still has a functional barn. The lower part of this barn (once the milking parlor) has always been a favorite spot for

In issue 85 of The Valley Table, I wrote about a double-fisted threat to the Hudson Valley’s rich agricultural tradition: Aging farmers, whose days in the field are numbered, and

Old farmers never die. They just hoe away.” So said the message in a birthday card sent me by a former employee. On the front was a cartoon-like rendition of

NOT SO LONG AGO, the American chestnut (Castanea dentata) by many accounts was the most prized and plentiful tree in our eastern forests. It was said that a squirrel could
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I will always be a fall girl, but there’s something pretty special about winter in the Hudson Valley. The crowds have diminished, crackling fires warm and illuminate many of my
Hudson Valley Restaurant Week is back this October 28 to November 10!
