News
New Year, New Starts
Valley Table Staff
Repurposing with A Purpose We’re holding on to our glass jars (from the yogurt and walnut syrup we loved this winter) and getting creative. This year we’re saying goodbye to
Wine with Lamb
Valley Table Staff
Lamb is arguably best grilled over a wood fire and served rare or not at all, with a glass of good red wine. These three local wines are good bets:
Where to Buy Local LambÂ
Valley Table Staff
Lamb is seasonal and choice cuts sell out fast. Call ahead to see what’s on hand. (Breeds are in parentheses.) The Dutchess County Sheep and Wool Growers Association website offers
Fresh Experiences in Westchester County
Valley Table Staff
Dig into Westchester’s unique agritourism experiences. From picking your own fresh fruit at an orchard, to trying your hand at cheese-making, a hay ride at a pumpkin farm or a
Ship Rocked IPA
Marcella Micillo
At the intersection of environmentalism and craft beer is Mill House Brewing Company’s Ship Rocked IPA, a beer made in collaboration with Riverkeeper and Clearwater. The IPA brewed with Hudson
A Sparkling Evening at Henry’s
Valley Table Staff
Raise a glass and celebrate 200 years with an exclusive Billecart-Salmon Champagne dinner at Henry’s at the Farm. On August 26 at 5pm, sit down to a four-course dinner with
The Valley Table Publishers Honored with Award at OCLT’s 25th Anniversary Benefit Dinner
Valley Table Staff
The Valley Table publishers Jerry Novesky and Janet Crawshaw were honored at the Orange County Land Trust’s (OCLT) 25th Anniversary Benefit Reception, June 8 at Cedar Lakes Estate in Port
Poke? OK!
Robin Cherry
POKE (RHYMES WITH OKAY) is a raw, marinated fish salad similar to sashimi, fish tartare, fish carpaccio and Peruvian ceviche. Derived from the Hawaiian word meaning to cut crosswise into
Westchester Wine & Food Festival Bartender Shake-Off
Valley Table Staff
WESTCHESTER WINE & FOOD FESTIVAL (June 5-10, 2018) brings together the top chefs and wine experts in Westchester County in seven taste events over seven days. Always an opportunity to
