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Why Support the Craft?

Tell us why you “Support the Craft” and share your experience of the wines, beers, spirits and ciders that are made in the Hudson Valley and throughout New York State.

Hudson Valley Craft Cideries

  Aaron Burr Cidery, Wurtsboro Angry Orchard, Walden Bad Seed Cider Co., Highland Brooklyn Cider House, New Paltz Doc’s Hard Cider, Warwick Hardscrabble Cider, North Salem Hudson Valley Draft Cider

Hudson Valley Wineries

Adair Vineyards, New Paltz Applewood Winery, Warwick Baldwin Vineyards, Pine Bush Bashakill Vineyards, Wurtsboro Benmarl Winery, Marlboro Brimstone Hill Vineyard, Pine Bush Brotherhood Winery, Washingtonville Brunel & Ravael Winery, Marlboro

Hudson Valley Craft Breweries

2 Way Brewing Co., Beacon Arrowood Farms, Accord Bacchus Brewery, New Paltz Blue Collar Brewery, Poughkeepsie Broken Bow Brewery, Tuckahoe Brooklyn Brewery, Brooklyn Bull & Barrel Brew Pub, Brewster Captain

County Fair Guide 2018

Walking the grounds with sticky-sweet cotton candy in hand, there’s nothing quite as welcome in the height of summer than a day at the local county fair. The undeniable excitement

Hudson Valley Restaurant Week: 10 Years

CELEBRATING OUR 10TH ANNIVERSARY of Hudson Valley Restaurant Week, the dining extravaganza returns March 7–20 with over 230 restaurants participating. Since its inception in 2006, HVRW has grown to be the largest celebration

Maple Days on Storm King

IT’S NO SECRET that maple syrup is big business in the Hudson Valley—of the more than 2 million trees tapped statewide last year, nearly 80,000 were here. But while big producers

Diner FAQs

Q: How does Hudson Valley Restaurant Week work? For two weeks, restaurants throughout the Hudson Valley offer special, three-course dinner menus for $39.95. Many also offer 3-course lunches for $29.95. Restaurants

Frequently Asked Questions

Q: How does Hudson Valley Restaurant Week work? For two weeks, over 200 restaurants in the mid- and lower-Hudson Valley offer special three-course dinner menus for $29.95 (not including beverage, tax

Hudson Valley Restaurant Week is back this April 8-21!