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Recipes

pumpkin chocolate chip bread

Recipe: Pumpkin Chocolate Chip Bread

Noted cookbook author and Hudson Valleyite Julia Turshen offers up a recipe for pumpkin chocolate chip bread that’s ideal for breakfast and snacking alike.

Garlicky Beans and Escarole

Recipe: Garlicky Beans and Escarole

Cookbook author Lee Kalpakis shares a recipe for garlicky beans and escarole that’s straightforward to prepare and incredibly adaptable.

Spaghetti Aglio E Olio

From Garlic: An Edible Biography By Robin Cherry There is an art to combining pasta with a sauce, and timing is everything. Start the garlic as soon as you have

Aïoli

From Garlic: An Edible Biography By Robin Cherry Serve this classic French sauce with poached or grilled fish, as a dressing, stirred into soups or stews, or as a sandwich

Hudson Valley Restaurant Week is back this October 28 to November 10!