These Gingerbread Cookies Taste Like Winter in the Hudson Valley
Valley Table
When the first snowflakes start to fall, whip up a batch of gingerbread cookies to celebrate the season right.
Issue 104, 2023
What’s New in the Hudson Valley’s Craft Beverage Scene
Marc Ferris
Let’s cheers to the latest releases, updates, openings, and collabs in the Hudson Valley’s thriving beverage scene.
Canning Is a Great Way to Preserve Hudson Valley Produce
Deborah Skolnik
Why wait until next year to enjoy the Valley’s sensational seasonal produce? Canning isn’t as hard as you think—this beginner’s guide will help you get started.
The Hudson Valley Dining Updates to Note This Winter
Francesca Furey
A cheese shop expansion in Rhinebeck, a speakeasy-style cocktail bar in Coxsackie, and more Hudson Valley dining updates.
Support Local at the Hudson Valley’s Winter Farmers’ Markets
Valley Table Staff
Even as the temperatures drop, winter farmers’ markets throughout the Hudson Valley come alive with hardy produce that warms the soul.
Editor’s Letter
Linda Fears, Editor in Chief
I am endlessly amazed by the talent, energy, creativity and drive exhibited by Hudson Valley chefs and restaurateurs.
