Cauliflower Steak over Mashed Parsnip
By Krista Wild, Wildfire Grill / Photo by Eva Deitch Serves 4 Ingredients 1 head white cauliflower, sliced into 1-inch-thick steaks 12 medium parsnips, peeled, cut into 1-inch pieces 4
By Krista Wild, Wildfire Grill / Photo by Eva Deitch Serves 4 Ingredients 1 head white cauliflower, sliced into 1-inch-thick steaks 12 medium parsnips, peeled, cut into 1-inch pieces 4
By Ryan McLaughlin, Daughters Fare and Ale / Photo by Eva Deitch At home I just blast cauliflower in a hot oven until it gets those crispy edges. It goes
A cauliflower is nothing but a cabbage with a college education.” —Mark Twain, Pudd’nhead Wilson CAULIFLOWER WAS ONCE THE most expensive, elegant and fashionable vegetable on the Victorian table, though it has
Receive notices of food and farm events, special offers, recipes and more.
1 Summit Court Suite 201
Fishkill, NY 12524
845.463.0542
The list of semifinalists for the 2024 James Beard Awards honoring the country’s best restaurants and chefs was released in January and we were delighted (but definitely not surprised) to
Hudson Valley Restaurant Week is back this April 8-21!