Making its grand debut in Fishkill this summer (it opened in June) is the next eatery from restaurateur Scott Rosenberg. La Sorella, Italian for sister, is located right next door to partner restaurant Il Figlio Enoteca, known for its house-made pasta dishes. The new spot is part café, part market, and is open Tuesday through Sunday for breakfast and lunch, 8 a.m. to 4 p.m. Grab a coffee and slice of quiche on the go, or sit down and stay awhile to enjoy a pressed panini and peach Bellini. Provisions such as balsamic vinegar, extra virgin olive oil, imported Setaro dried pasta, and a house blend of organic, small-batch coffee from StrongTree Coffee Roasters is available to purchase, too.
For more information, visit lasorellafishkill.com, and stop by in person at 992 Main Street.
Scott Rosenberg. Photo courtesy of La Sorella
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