Dottie Audrey’s Bakery Kitchen
A welcoming roadside eatery and bakery offering scratch-made, comfort food. Slow-rise, freshly baked breads, scones, pastries. Breakfast, lunch, catering and prepared foods to go.
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Editor's Letter Meet Kate WalshTwenty-two years ago, when Janet Crawshaw and Jerry Novesky were in the very early stages of creating this magazine, I was doing my own "start-up" in the Hudson Valley. With our first child on the...READ MORE |