The critically acclaimed New York Times 3-Star rated Alba’s Restaurant awaits you with it’s magic. Owner and Chef Ray Alba welcomes you with open arms to enjoy his homemade pastas, as well as fresh fish of the day in a setting that combines striking neoclassical architecture with elegant modern furnishings. Chef Ray is committed to bringing Italy to Westchester and pleasing you palette. Alba’s will refine and redefine the dining experience.
I’m not too proud to admit that cold, wintry days make me contemplate hibernation, but every time I venture outside my comfort zone I’m reminded that the Hudson Valley is