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Food
Dining Directory
Eating by the Season
Food & Culture
Good Stuff
Local Chefs
Local Purveyors
Sustainable Cuisine
The Traveling Table
Farms
Farmer & Chef
From the Fields
Issues & Politics
Locally Grown
Drink
Beer
Cider
Spirits
Wine
Other Drinks
Recipes
The Magazine
Events
Calendar
Gather at the Valley Table
Restaurant Week
Register for Spring HVRW
Sponsorship Opportunities
Diner FAQs
Restaurant FAQs
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Recipe: Grated Butternut Squash With Orzo and Dill Sauce
Beacon Bread Company
193 Main Street
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About Beacon Bread Company
beaconbread.com
193 Main Street
Beacon, NY 12508
845-838-2867
American (New)
,
Breakfast & Brunch
,
Vegetarian
Hudson Valley Restaurant Week is back this October 28 to November 10!
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