Classic seafood restaurant with specializing in fish and chips as well as reimagined dishes like fried bass tacos and red snapper ceviche. Family-owned since 2011 chef Elmer Oliveros take out and Restaurant creative cuisine voted best seafood restaurant in Westchester. With multiple trips to the fish market every week, our goal is to provide the freshest seafood available on the market. Our menu changes seasonally, and we do our best to source as many ingredients from local and regional producers as possible.

HVRW Days Offered:

Lunch: Tuesday-Saturday

Dinner: Tuesday-Saturday