After 25 years in Midtown Manhattan, Paul Vuli brings his authentic Northern Italian cuisine to Westchester. Warm and welcoming atmosphere with great food, wine and service.
I’ll always love fall in the Hudson Valley best, but there’s something so special about spring. Budding trees, greenery, a warm breeze here and there, daffodils and tulips…you can’t help getting caught up in it all, buoyed by feelings of expectancy and optimism for a new season and fresh start.