Joe & Joe Restaurant began in 1940 when Giuseppe Perrotta and his brother-in-law Giuseppe Bevilaqua purchased the building which was known as Bailer’s Hotel & Restaurant. A generation later in 1960 the two Joe’s retired, passing on the reins to oddly enough, two Tony’s, Tony Perrotta and Tony Longobardo. Members of the second generation well-groomed in the tradition of Joe & Joe. We are in our fourth generation owning and operation a neighborhood local community friendly restaurant. A special shoutout to Chef Longobardo who is excited to help Joe and Joe Restaurant.
HVRW Days Offered:
Lunch: Monday – Friday
Dinner: Sunday – Thursday
