A one of kind mix of French, Mexican, Italian, Spanish, Mediterranean, Middle Eastern & Asian Cuisines. Watch your food be prepared though an open kitchen and enjoy a “unique” dining experience.
I’ll always love fall in the Hudson Valley best, but there’s something so special about spring. Budding trees, greenery, a warm breeze here and there, daffodils and tulips…you can’t help getting caught up in it all, buoyed by feelings of expectancy and optimism for a new season and fresh start.
