Sister restaurant to the Yonkers location. The globally inspired menu features more than 100 made-from-scratch favorites, from salads, street tacos and grilled burgers to seafood, steaks and ribs. A modern American gathering place, where food and beer lovers unite.
My thoughts are squarely on spring—much warmer days, the return of farmers markets and a greater variety of local produce, and of course, Hudson Valley Restaurant Week!