These Berry Cocktails Are Sweet Treats in the Hudson Valley
Olivia Cambalik
Stop by these locations to enjoy a delicious, berry cocktail. Or pick up local Hudson Valley ingredients to craft your own cocktail at home.
Search Results for:
Millstream Tavern Features Farm-To-Table Fresh Seasonal Menu and Waterside Dining
Partner Content
Situated alongside the Sawkill Creek River, a tributary of the Hudson River, the Millstream Tavern hosts an 80-seat indoor dining area that includes original millwork. Large expansive windows flood the
How to Plan the Perfect Graduation Party in the Hudson Valley
Michelle Hainer
They did it! Now it’s time to honor your graduates with a party worthy of all they’ve accomplished.
4 Floral Liqueurs to Sip for Springtime Vibes in the Hudson Valley
Sabrina Sucato
In the Hudson Valley, these light and floral liqueurs are just the thing to help you say cheers to the sunshine-filled days ahead.
7 Brunch Spots Worth a Weekend Visit in the Hudson Valley
Francesca Furey
If there’s one meal that’s always a celebration, it’s brunch. Check out these seven restaurants that know how to do the midday meal just right.
Where to Dine on Asparagus in the Hudson Valley This Spring
Matt Moment
Assuage your asparagus cravings with a wide range of dishes from restaurants around our region, from salads and sides to pastas and pizzas.
Que Lo Que Spices up Tinker Street in Woodstock
Francesca Furey
Dominican flavors up the ante at Que Lo Que, a newish eatery with a highly enticing menu on Tinker Street in Woodstock.
Food Photography Tips With Hudson Valley Influencer Philippe Trinh
Matt Moment
Ready to go viral? Level up your food photography skills with these helpful tips from foodie influencer Philippe Trinh.
Folkways Offers a New Way to Wine in Croton Falls
Janet Siroto
Break out of your same-old sipping habits at Folkways, the Croton Falls shop devoted to wines and spirits that are off-the-beaten path—and entirely delicious.
5 Hudson Valley Baking Classes to Attend This Spring and Summer
Olivia Cambalik
Try your hand at baking desserts, pastries, and breads with these five classes around the Hudson Valley.
Kantina Dishes up New Takes on Tacos in Sparkill
Michelle Hainer
Food Network champ Chris Holland’s new Asian bistro is challenging everything you thought you knew about a tako—including the spelling.
Enjoy Mother’s Day With These 5 Hudson Valley Food Experiences
Olivia Cambalik
Mother’s Day is May 14, which is just around the corner. This year, give mom an unforgettable gift with a unique Hudson Valley dining experience. Check out our five recommendations below.
Tinned Fish Is the Social Media Trend You Need to Try
Megan Wilson
Tinned fish is the latest social media obsession (have you heard about the tinned fish date night trend on TikTok?) and it goes way beyond tuna. Here’s a look at the rise of this old-school food.
Recipe: No-Bake Lime-Coconut Custards With Coconut Crumble
Valley Table Staff
If you search New York Times Cooking for recipe inspiration, pastry chef Claire Saffitz might already be on your radar.
Spring Beer: The IPAs & Sours We’re Sipping in the Hudson Valley
Matt Moment
Toast to the arrival of springtime and warm weather at craft breweries in the Hudson Valley with these fruity sours and incredible IPAs.
The Lemon Squeeze Is Not Your Average Piano Bar in New Paltz
Megan Wilson
Two New Paltz alums return to their old stomping grounds to open an upscale piano bar, The Lemon Squeeze, named after one of their favorite hikes.
Recipe: Spring Stew With Chicken and Farro
Valley Table Staff
Hudson-based food pro Colu Henry shares a spring stew recipe with hearty chicken and farro from her cookbook, Colu Cooks: Easy Fancy Food.
Catskill Cuisine Is an All-Star Food Fest at Bethel Woods
Sabrina Sucato
During Catskill Cuisine, Bethel Woods invites local food lovers to celebrate all things gourmet with famed chefs and restaurateurs.
