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Summer Recipes That Make the Most of the Hudson Valley’s Bounty

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Love the flavors of summer in the Hudson Valley? As juicy fruits and verdant veggies abound in CSA boxes and at local farm markets, there’s no better time to make the most of the bounty of the region than with seasonal recipes. Whether you’re in the mood for an appetizer, a main course, a dessert, or simply a cocktail to cool off, you’ll find the summer’s hottest recipes right here.

Hudson Valley Restaurant Week is back this October 28 to November 10!