
Eating Purple: Boost Your Health
THE VIOLET END OF THE SPECTRUM is the most powerful wavelength of all the visible colors, so scientifically and psychologically it’s not surprising that the color has developed quite a coveted
THE VIOLET END OF THE SPECTRUM is the most powerful wavelength of all the visible colors, so scientifically and psychologically it’s not surprising that the color has developed quite a coveted
By Terrance Brennan/The Roundhouse Serves 4 Ingredients 1 whole white cauliflower, trimmed, leaves removed 1/2 cup + 2 tablespoons harissa sauce 3/4 cup cup water 2 tablespoons olive oil 3
By Terrance Brennan/The Roundhouse Serves 4 as a side dish or 2 as entrée Ingredients 10 1/2-inch by 1/2-inch pieces each: white, orange, green and purple cauliflower (about 4.5 ounces
By Chef Bruce Beaty Cauliflower used to be the unsung hero of the kitchen. At The Roundhouse, our cauliflower comes from Hepworth Farms—it’s so fresh, when you pinch a floret
By Krista Wild, Wildfire Grill / Photo by Eva Deitch Serves 4 Ingredients 1 head white cauliflower, sliced into 1-inch-thick steaks 12 medium parsnips, peeled, cut into 1-inch pieces 4
By Ryan McLaughlin, Daughters Fare and Ale / Photo by Eva Deitch At home I just blast cauliflower in a hot oven until it gets those crispy edges. It goes
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Welcome to the 100th issue of Valley Table! Those of you who have been faithful readers over the years may know the origins of this magazine, but for those of you who are new to the brand, this milestone is a great opportunity to share a bit of history.