
Hudson Valley Venison Is a Local Tradition
Before there were supermarkets with meat in the frozen section, there were Hudson Valley families — Native Americans and settlers, who lived off the land. With dignity and respect, they
Before there were supermarkets with meat in the frozen section, there were Hudson Valley families — Native Americans and settlers, who lived off the land. With dignity and respect, they
Farming today is often discussed in terms of how far it has advanced. The industry literature is inundated with tech buzzwords: Hydroponics. Vertical farming. Biodynamics. Yet, farming methods carry a
610 Warren St, Hudson sonderhudson.com Earlier this year, 30-year-old Daniel Bagnall found himself at a career crossroads. After six years cooking with The Oberon Group, which operates hip, natural-wine-focused Brooklyn
28 Bear Mountain Bridge Rd, Cortlandt Manor 914.737.6500; theoldstoneinn.com A historic mansion standing resolute above the Hudson with spectacular views, Oldstone Inn has played host to American forefathers like George
West Kill Brewing’s Mike Barcone, Patrick Allen, and Kevin Van Blarcum embrace the winter weather by enjoying some beers around the outdoor fire pit during a December snowstorm on the
Drinks Courtesy of Roosevelt Bar at Hudson Valley Food Hall / Photo by Carlos Reyes Ingredients 2 oz Black Dirt Bourbon .5 oz Cinnamon Syrup 3 Dash Angostura Bitters 2
With winter in full swing in the Hudson Valley, there’s nothing better than feeling warm and cozy during snow-white evenings in the region. Embrace the best of the season locally with
There are only a few days left until Santa slides down the chimney, but that’s still plenty of time to pick up some delicious, sugary holiday treats to stuff stockings. From chocolates
Few things are more satisfying than creating a beautiful charcuterie and cheese board. Pairing cured and smoked meats, cheeses of all kinds, jams, chutneys, and anything else you can imagine
ˈHo͝oɡə/ – a feeling of warmth and contentment [Danish] This winter, sate your palate and warm your soul with a weekend dining getaway to Ulster County. Located in the heart
Courtesy of Angry Orchard Ingredients 1 bottle Angry Orchard Crisp Apple 2 oz Jamaican Rum 2 oz Horchata Con Rum (we used RumChata) 8 oz Eggnog Grated Nutmeg Method 1. Add
After you’ve taken a drive through our frosty landscape, get a taste of Dutchess with one of these 10 delicious cocktails specially made to be enjoyed during the winter season!
For craft beer lovers in the Hudson Valley, the most wonderful time of the year is here. After all, when else is it possible to sip and savor the seasonal
Courtesy of Maple Hill Creamery Co-Founder Julia Meck My mom, Jane, would make these muffins every year to serve with Thanksgiving dinner. When I was nine, she showed me how to make
Courtesy of Chef Zach Wade at Restaurant Kinsley in Kingston Leaving the skin on helps to keep the squash intact and adds a wonderful texture when roasted. Seeds can be
Try this simple ferment yourself for a yummy vinaigrette. From Miguel Lacruz of Wild Culture Waffles Ingredients Fermented Honey You’ll need enough of each ingredient to fill the glass jar
There’s a secret garden on the rooftop of The Culinary Institute of America. The path to the miniature Eden is an unlikely one, taking those in the know away from
Chocolat, author Joanne Harris penned a line for the novel’s chocolatier main character, Vianne Rocher, which read: “I sell dreams, small comforts, sweet harmless temptations to bring down a multitude of saints crashing
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The Hudson Valley is exceptionally gorgeous this time of year with its fabulously flashy display of fall foliage.