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The Twentieth Century Cocktail (UK Recipe, c.1937)

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Ingredients

  • 1 1/2 ounces gin
  • 1/2 ounce Lillet Blonde (or Dubonnet Blonde)
  • 1/2 ounce white creme de cacao
  • 1/2 ounce fresh lemon juice

Method

  1. Shake over ice and strain into a chilled cocktail glass.